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Events Menu
PLATTERS
Option One
€15 per person
Chicken lollipops, Beef sliders, Chips, Onion rings, Mozzarella stick, Cocktail sausages,
Option two (VEG)
€20 per person
Mozzarella sticks, Onion rings, chips, Spring rolls, Fallafel, Jalapeno poppers
STARTERS
Soup of the day
Served with Guinness Brown Bread
Caesar Salad
Baby gem, bacon lardons, garlic crouton, grated parmesan with a classic Caesar dressing
Kennedys wings
Served with celery sticks, blue cheese dipping sauce in a choice of Hot & Spicy or BBQ sauce
MAINS
Cod Provencale
Pan fried fresh Cod, mussels, basil mash, rich tomato sauce and buttered samphire
Confit Of Duck
With pickled red cabbage, roasted chestnuts, mulled wine jus, on a bed of creamed mash
Breast Of Chicken
Stuffed with herb stuffing, wrapped in smoked bacon and served on a bed of herb mash with red wine jus
DESSERT
Assiette of desert served with fresh cream
Two course
€35pp
Three course
€40pp
Food Allergen Aware 1: Gluten/ Wheat. 2: Crustaceans. 3: Fish. 4: Eggs. 5: Walnuts. 6: Soybeans. 7: Dairy. 8: Celery. 9: Mustard. 10: Sesame Seeds. 11: Sulphites. 12: Lupin. 13: Molluscs